Our mango pulp is made from selected and fully matured mangoes that were harvested and transported to the processing units. The mangoes are then inspected, washed, blanched, pulped, seeds removed and processed. It can be used in drinks, milkshake, fruit breads, cakes, tarts, ice-creams, fruit bars, toppings, deserts and various other exotic recipes.
We export best quality mango pulp to the global market. Infocus Global Trade believes in bringing best of nature, augmented to co-create value for your business.
Our products are delivered with a food safety guarantee that is backed by credible certificates like HACCP, ISO, USFDA.
MANGO PULP
Aerobic total count <10 CFU/G
Total coliform count <100 NMP/G
Fungi and yeast <100 CFU/G
°Brix 42
pH 4
Acidity 0.8 - 1.10%
Shelf life: 1 year
Storage condition: +5 +8 °C
Also you can store it at ambient temperature!
Product Details
Mango Processing
CONTACT US:
INFOCUS GLOBAL TRADE S.A.
San José Costa Rica 11201
Phone: +506 2253 2278 (Costa Rica)
contact@infocusglobaltrade.com
REPRESENTATIVE:
BRANCH IN EUROPE COMMUNITY:
Valencia Spain 46011
Phone: +34 963369181
+34 671 124167
SKYPE taiskis8
What's up; Viber
BRANCH IN RUSSIA FEDERATION:
Moscow, Russia 103287
Pnone: +7(967)267 1828
FOLLOW US:
infocusamerica
