Infocus Global Trade

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Our mango puree is made from selected fully ripe fruit, which were collected and transported to the processing units. Fruits are then inspected, washed, blanched, cleaned of seeds and pits. Next comes the pasteurization processes - shock heating at t + 72ºC... 

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Our pineapple puree is made from selected fully ripe fruit, which were collected and transported to the processing units. Fruits are then inspected, washed, blanched, cleaned of seeds and pits. Next comes the pasteurization processes - shock heating at

t + 72ºC. 

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Our passion fruit pulp is made from selected fully ripe fruit, which were collected and transported to the processing units. Fruits are then inspected, washed, blanched, cleaned of seeds and pits. Next comes the pasteurization processes - shock heating at

t + 72ºC... 

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Our papaya pulp is made from selected fully ripe fruit, which were collected and transported to the processing units. Fruits are then inspected, washed, blanched, cleaned of seeds and pits. Next comes the pasteurization processes - shock heating at 

t + 72ºC... 

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Our pink guava pulp is made from selected fully ripe fruit, which were collected and transported to the processing units. Fruits are then inspected, washed, blanched, cleaned of seeds and pits. Next comes the pasteurization processes - shock heating at 

t + 72ºC... 

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Our white guava pulp is made from selected fully ripe fruit, which were collected and transported to the processing units. Fruits are then inspected, washed, blanched, cleaned of seeds and pits. Next comes the pasteurization processes - shock heating at 

t + 72ºC... 

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Our star fruit pulp is made from selected fully ripe fruit, which were collected and transported to the processing units. Fruits are then inspected, washed, blanched, cleaned of seeds and pits. Next comes the pasteurization processes - shock heating at 

t + 72ºC... 

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Our soursop pulp is made from selected fully ripe fruit, which were collected and transported to the processing units. Fruits are then inspected, washed, blanched, cleaned of seeds and pits. Next comes the pasteurization processes - shock heating at 

t + 72ºC... 

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Our Cas pulp is made from selected fully ripe fruit, which were collected and transported to the processing units. Fruits are then inspected, washed, blanched, cleaned of seeds and pits. Next comes the pasteurization processes - shock heating at 

t + 72ºC... 

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Our blackberry pulp is made from selected fully ripe berries, which were collected and transported to the processing units. Berries are then inspected, washed, blanched, cleaned of seeds and pits. Next comes the pasteurization processes - shock heating at 

t + 72ºC... 

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Our strawberry pulp is made from selected fully ripe berries, which were collected and transported to the processing units. Berries are then inspected, washed, blanched, cleaned of seeds and pits. Next comes the pasteurization processes - shock heating at 

t + 72ºC... 

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Our tamarind pulp is made from selected fully ripe fruit, which were collected and transported to the processing units. Fruits are then inspected, washed, blanched, cleaned of seeds and pits. Next comes the pasteurization processes - shock heating at 

t + 72ºC... 

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Our passion fruit pulp is made from selected fully ripe fruit, which were collected and transported to the processing units. Fruits are then inspected, washed, blanched, cleaned of seeds and pits. Next comes the pasteurization processes - shock heating at 

t + 72ºC... 

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Our Piña colada base  is made from selected fully ripe fruit of pineapple and coconut, which were collected and transported to the processing units. Fruits are then inspected, washed, blanched, cleaned of seeds and pits. Next comes the pasteurization processes - shock heating at 

t + 72ºC...